1 lb bulk pork sausage
1 tube (8 oz) refrigerated crescent rolls
1 C frozen shredded hash browns
1 C (4 oz) shredded cheddar cheese
5 eggs
1/4 C milk (2%)
1 T + 2 T of The Olive Bin's Green Chili or Chipotle Olive Oil
1/2 tsp salt
1/4 tsp pepper
2 T grated Parmesan cheese
Brunch Pizza
Ingredients
Number Of Servings: 8
Directions
- Preheat oven to 375 degrees.
- Cook and crumble sausage; drain and set aside.
- Separate crescent roll dough into eight triangles and place on an ungreased 12-in round pizza pan with points toward center. Press over the bottom and up the sides to form a crust; seal perforations.
- Spread 1 T of oil over crust. Spoon sausage over crust; sprinkle with hash browns and cheddar cheese.
- In a bowl, beat eggs, milk, remaining 2 T of oil, salt, and pepper; pour over cheese. Sprinkle with Parmesan.
- Bake for 25 to 30 minutes or until crust is golden. Serve immediately.
Additional Info
This breakfast pizza has just the right amount of spice with our Chipotle olive oil. If you prefer a less spicy option, substitute Garlic olive oil for Chipotle.
