The Olive Bin

Fruity Breakfast Wrap

Spread almond butter evenly over tortilla wrap. Lay peach slices on top of almond butter. Roll up wrap. Drizzle agave nectar and Peach balsamic vinegar over wrap. Sprinkle with sliced almonds. Enjoy! NOTE:Want your wrap on-the-go? For less mess, drizzle nectar and balsamic and sprinkle with almondsinside wrap before rolling it up!
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Ingredients

Number Of Servings: 1

1 whole-grain tortilla wrap
2 T almond butter
1 small fresh peach, thinly sliced
1/2 T agave nectar
1/2 T of The Olive Bin's Peach Balsamic Vinegar
1 tsp sliced almonds, more to taste

Directions

  1. Spread almond butter evenly over tortilla wrap. Lay peach slices on top of almond butter.
  2. Roll up wrap. Drizzle agave nectar and Peach balsamic vinegar over wrap. Sprinkle with sliced almonds. Enjoy!

NOTE: Want your wrap on-the-go? For less mess, drizzle nectar and balsamic and sprinkle with almonds inside wrap before rolling it up!

Additional Info

Adapted from Hy-Vee "seasons" recipe

Associated Products

Peach White Balsamic