1/4 C of The Olive Bin's Chipotle Olive Oil
1/4 C of The Olive Bin's Espresso Dark Balsamic Vinegar
2 T lime juice
2 T minced red onion
1 T minced garlic
1 T Dutch-process cocoa powder
2 tsp sea salt
1 tsp ground black pepper
Espresso Chipotle Grill Marinade
Ingredients
Directions
- Combine all ingredients in bowl and mix until thoroughly combined.
- Marinate your favorite cut of red meat in the fridge for 1-2 hours up to overnight.
