The Olive Bin

Teriyaki Sesame Marinade

Blend ingredients thoroughly and marinate meat in the refrigerator for a minimum of 4 hours or overnight. Grill and enjoy!
Print

Ingredients

1/4 C of The Olive Bin's Honey Ginger Balsamic Vinegar
1 T freshly minced garlic
1/4 C soy sauce
1/4 C of The Olive Bin's Traditional 18-Year Balsamic Vinegar
2 T of The Olive Bin's Japanese Toasted Sesame Oil

Directions

  1. Blend ingredients thoroughly and marinate meat in the refrigerator for a minimum of 4 hours or overnight.  
  2. Grill and enjoy!