The Olive Bin

Hot Chocolate

Place chocolate in medium size saucepan. Whisk cornstarch, cinnamon, and olive oil into a smooth paste. Add olive oil mixture, milk, and sugar to saucepan. Place saucepan over medium–high heat and bring to boil for 1 minute, stirring constantly.
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Ingredients

6 oz bittersweet chocolate, roughly chopped

3 tsp corn starch

1/4 t ground cinnamon

1 T of The Olive Bin's Blood Orange Olive Oil

4 C whole milk

1/4 C granulated sugar

Directions

  1. Place chocolate in medium size saucepan.
  2. Whisk cornstarch, cinnamon, and olive oil into a smooth paste.
  3. Add olive oil mixture, milk, and sugar to saucepan.
  4. Place saucepan over medium–high heat and bring to boil for 1 minute, stirring constantly.

 

Additional Info

Adapted from The Olive Oil and Vinegar Lover's Cookbook by Emily Lycopolus