The Olive Bin

Balsamic Caramelized Onion Turkey Burgers

FOR THE ONIONS: Balsamic caramelized onions:In a large skillet, Add onion and Traditional Balsamic. Cover and cook over med heat about 20 mins. Remove lid and cook until there is no liquid left. Onions will start to caramelize. Then add 1/3 cup of water, stirring until there is no liquid left. Repeat this process until onions are fully cooked and caramelized. Set aside. FOR THE BURGERS: Mix together all ingredients, form into 8 burger patties. Preheat your grill or Cast iron skillet to med-high heat. Cook for about 7 minutes on each side, until the burgers reach 165 degrees. Put a slice of provolone on each burger and let melt before removing from grill. Serve each turkey burger on whole wheat bun, topping with some of the caramelized onions.
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Ingredients

FOR THE ONIONS:

3 large onions, cut in half and sliced

1/2 C of The Olive Bin's Traditional 18-Year Balsamic Vinegar

 

FOR THE BURGERS:

2 lbs ground turkey

1/2 C finely chopped onion

2 T Worcestershire sauce

Salt & pepper, to taste

2 tsp (3 large cloves) of garlic, minced

1 T dried thyme

8 slices provolone cheese

8 whole wheat buns

Directions

FOR THE ONIONS:

  1. Balsamic caramelized onions: In a large skillet, Add onion and Traditional Balsamic. Cover and cook over med heat about 20 mins. Remove lid and cook until there is no liquid left. Onions will start to caramelize.
  2. Then add 1/3 cup of water, stirring until there is no liquid left. Repeat this process until onions are fully cooked and caramelized. Set aside.

FOR THE BURGERS:

  1. Mix together all ingredients, form into 8 burger patties. Preheat your grill or Cast iron skillet to med-high heat. Cook for about 7 minutes on each side, until the burgers reach 165 degrees. Put a slice of provolone on each burger and let melt before removing from grill.
  2. Serve each turkey burger on whole wheat bun, topping with some of the caramelized onions.

Associated Products

Denissimo 25-Year Dark Balsamic
Traditional 18-Year Dark Balsamic
Traditional Balsamic Recipe Set