The Olive Bin

Instant Pot (or Crock Pot) Salsa Verde Chicken

Add olive oil, chicken, onion, garlic, spices, broth, salsa, beans, corn, and rice to Instant Pot in that order. Cook on high pressure for 5 minutes, then do a quick release of the pressure. The Instant Pot will take about 10-15 minutes to come to pressure, then the 5 minutes to cook. When safe to do so, remove lid and stir in green peppers. Replace lit and let sit for 5 minutes. Divide among four bowls and top with avocado, jalapeno, and cilantro. Serve and enjoy! If you're using a crockpot:Add olive oil, chicken, spices, broth, salsa, beans, corn, and rice to slow cooker. Cook on high for 6 hours or on low for 8 hours. Stir in green peppers and let sit 5-10 minutes. Serve topped with garnishes.
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Ingredients

Number Of Servings: 4

1 T of The Olive Bin's Green Chile Olive Oil (Fused)
2 medium-sized chicken breasts, diced into 1-inch pieces
1 medium-sized yellow onion, diced
3 cloves garlic, minced
2 tsp chili powder
1 tsp cumin
1/2 tsp salt
1 1/2 C chicken broth
2 C salsa verde
1 can black beans
1 C frozen corn (do not defrost)
1 C jasmine rice
2 green peppers, sliced
1 avocado, sliced
1 jalapeno pepper, sliced and seeded
1/2 C cilantro, chopped

Directions

  1. Add olive oil, chicken, onion, garlic, spices, broth, salsa, beans, corn, and rice to Instant Pot in that order. Cook on high pressure for 5 minutes, then do a quick release of the pressure. The Instant Pot will take about 10-15 minutes to come to pressure, then the 5 minutes to cook. 
  2. When safe to do so, remove lid and stir in green peppers. Replace lit and let sit for 5 minutes. 
  3. Divide among four bowls and top with avocado, jalapeno, and cilantro. Serve and enjoy! 
  4. If you're using a crockpot: Add olive oil, chicken, spices, broth, salsa, beans, corn, and rice to slow cooker. Cook on high for 6 hours or on low for 8 hours. Stir in green peppers and let sit 5-10 minutes. Serve topped with garnishes. 

Additional Info

Recipe adapted from TheGirlonBloor.com

Associated Products

Green Chili Olive Oil