1 whole ham
1/2 C of The Olive Bin's Butter Olive Oil
1/4 C of The Olive Bin's Garlic Olive Oil
1/2 C of The Olive Bin's Maple Balsamic Vinegar
The Olive Bin's Holiday Ham
Ingredients
Number Of Servings: 1
Directions
- Combine oils and balsamic vinegar together in small bowl.
- Bake ham as directed, but baste frequently with the oil and vinegar mixture. When the ham is finished, place any leftover sauce in a saucepan; reduce over medium heat until thickened. Pour over ham and serve immediately.
Additional Info
This glaze brings a rich flavor to your holiday meal. For a springier taste, add 1/4 C of The Olive Bin's Pineapple white balsamic vinegar to the baste mixture.
