The Olive Bin

Shanghai Noodles

To make the marinade, combine the soy sauce, oyster/hoisin sauce, sugar and ginger and stir until the sugar is dissolved. Place the pork in the marinade in fridge for 3 hours. Heat the oil in a wok or heavy skillet on high heat and fry the pork for one minute or until done (set the reserved marinade aside). Remove the pork and set aside. Next fry the white parts of the cabbage and green onions along with the garlic for 30 seconds or until tender. Return the pork to the pan along with the reserved marinade, the sesame oil, chicken/cornstarch mixture and the green parts of the cabbage and green onions. Cook for 30 seconds. Add the noodles and stir until combined. Add white pepper to taste. Serve immediately. Enjoy!
Pasta
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Ingredients

1/3 C dark soy sauce

1/4 C oyster sauce or hoisin sauce

2 T sugar

1 1/2 T fresh ginger, finely minced

1 lb pork tenderloin, sliced thinly

1 lb thick round egg noodles, cooked according to package instructions

2 T of any of The Olive Bin's Extra Virgin Olive Oils

4 cloves garlic, sliced thinly

6 green onions, cut into 1-inch pieces and then julienned lengthwise (keep green and white parts separate)

1/2 head Napa cabbage, thinly sliced (white and pale green parts kept separate)

1 1/2 T cornstarch dissolved in

1 C chicken stock

1 1/2 T of The Olive Bin's Japanese Toasted Sesame Oil

Directions

  1. To make the marinade, combine the soy sauce, oyster/hoisin sauce, sugar and ginger and stir until the sugar is dissolved. Place the pork in the marinade in fridge for 3 hours.

  2. Heat the oil in a wok or heavy skillet on high heat and fry the pork for one minute or until done (set the reserved marinade aside). Remove the pork and set aside.

  3. Next fry the white parts of the cabbage and green onions along with the garlic for 30 seconds or until tender.

  4. Return the pork to the pan along with the reserved marinade, the sesame oil, chicken/cornstarch mixture and the green parts of the cabbage and green onions. Cook for 30 seconds.

  5. Add the noodles and stir until combined. Add white pepper to taste. Serve immediately. Enjoy!

Associated Products

Extra Virgin Olive Oils
Extra Virgin Olive Oils
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Japanese Toasted Sesame Oil
Japanese Toasted Sesame Oil
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