The Olive Bin

Roasted Root Vegetables

Preheat over to 400°. Pour oil and balsamic in the bottom of a 9 x 13 baking dish. Stir in veggies until completely coated. Bake 45-60 minutes.
Vegetables
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Ingredients

6-7 C cubed root vegetables (beets, carrots, sweet potatoes, potatoes, etc)

1-2 onions, cut into wedges and separated

1/4 C of any of The Olive Bin's Extra Virgin Olive Oils

2 T of The Olive Bin's Pomegranate Dark Balsamic Vinegar

salt and pepper to taste

Directions

  1. Preheat over to 400°.
  2. Pour oil and balsamic in the bottom of a 9 x 13 baking dish. Stir in veggies until completely coated. Bake 45-60 minutes.

Associated Products

Extra Virgin Olive Oils
Extra Virgin Olive Oils
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Pomegranate Dark Balsamic
Pomegranate Dark Balsamic
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